Uni, ikura and crab, on rice, before nine


From ¥3,200 / person (tax included)
Instant bookingFree Cancellation
Cancel free of charge up to 2 days before your reservation.
About Hokkaido Seafood Donburi at the Morning Market
A market stall with twelve seats that opens at six. You choose your toppings by pointing, they go straight onto warm rice, and the whole thing is finished by the time most places open.
Choose Your Dining Experience
Select from our carefully curated dining courses, each crafted with the finest ingredients and designed to deliver an unforgettable culinary journey.
Sannoku-don
Uni, ikura and crab over rice.
¥4,800 (10% tax included)
Uni-don
Sea urchin only, in season.
¥6,500 (10% tax included)
Kaisen-don
Eight-item mixed bowl.
¥3,200 (10% tax included)
Chef Daichi Sato
Buys at the auction that starts at 4am, two aisles away, then walks the boxes back to the stall himself.
Signature Dishes
Sannoku-don
Uni, ikura and crab over rice.
Uni-don
Sea urchin only, in season.
Business Hours
Closed today
We are closed today. Reservations available from tomorrow.
Hours may change on public holidays. Please check in advance when planning your visit.
Location & Access
Location
Kita 11 Jonishi, Chuo Ward, Sapporo, Hokkaido 060-0011, Japan
Opening Hours
Getting Here
The entrance is small and easy to walk past. It is the doorway beside the vending machines.
Things to know
Free cancellation
Cancel up to 2 days before your reservation for a full refund.
Instant Reservation
Your table is confirmed immediately based on the restaurant's availability.
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From ¥3,200 / person (tax included)
Instant bookingFree Cancellation
Cancel free of charge up to 2 days before your reservation.
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