Kaiseki at a Machiya in Higashiyama

Eight courses that change with the week, not the season

Kodaiji Minamimonzencho, Higashiyama Ward, Kyoto 605-0825, Japan
Kaiseki at a Machiya in Higashiyama

From ¥9,500 / person (tax included)

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About Kaiseki at a Machiya in Higashiyama

A 120-year-old townhouse with six tables and a garden. The menu shifts every week or so, because the point of kaiseki is that it should.

Choose Your Dining Experience

Select from our carefully curated dining courses, each crafted with the finest ingredients and designed to deliver an unforgettable culinary journey.

Dinner kaiseki

Eight courses, roughly two and a half hours.

90 min

¥22,000 (10% tax included)

Lunch kaiseki

Six courses, ninety minutes.

90 min

¥9,500 (10% tax included)

Chef Yuki Nakamura

Trained at a ryotei in Arashiyama for eleven years. Buys vegetables at Nishiki most mornings and writes the menu around what she finds.

14 Years Experience
Kaiseki

Signature Dishes

Dinner kaiseki

Eight courses, roughly two and a half hours.

Lunch kaiseki

Six courses, ninety minutes.

Business Hours

Closed today

We are closed today. Reservations available from tomorrow.

Hours may change on public holidays. Please check in advance when planning your visit.

Location & Access

Location

Kodaiji Minamimonzencho, Higashiyama Ward, Kyoto 605-0825, Japan

Opening Hours

MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
FridayClosed
SaturdayClosed
SundayClosed

Getting Here

The entrance is small and easy to walk past. It is the doorway beside the vending machines.

Gion-Shijo Station · 15 min walk
Kiyomizu-Gojo Station · 14 min walk
Step-free at the entrance. The counter is high; let us know if you need a table.

Things to know

Free cancellation

Cancel up to 2 days before your reservation for a full refund.

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